Tag Archives: organic

Long Island Organic Poultry and Egg Source – Updated for 2013

12 Nov

This one is for my homies: my readers here on Long Island. I welcome anyone else who has certified organic birds on Long Island to contact me so I can post it! Everyone else, be sure to click on links for additional information on what makes poultry organic and best practices for making the most of your real farm-raised bird.

Local, Fresh and Organic: We’ve been getting our eggs and Thanksgiving (and sometimes Christmas) birds from Makinajian Poultry Farm in Huntington for a number of years now (They’ve been around and family-owned since 1948). We didn’t discover them by ourselves; once we joined C.S.A. – first at Sophia Garden and now at Restoration Farm – eggs and Thanksgiving turkeys were optional shares. It’s a good thing, as a drive to their farm in Huntington is kind of a hike for us to do on a regular basis – 30-40 minutes from our house. It’s a nice place to go though – farm animals in the front yard, coops out the back and a sweet country-style store…Worth a visit!

The eggs and poultry are organically raised. Importantly, it’s all fresh – the organic eggs you buy in the supermarket can be weeks old (the USDA says eggs are fresh 45 days after being laid), while these are farm to table.

If you want a turkey for Thanksgiving, you should order it now! Click the link or here’s the number: 631-368-9320. And don’t forget to bring your order number when you pick up; it’s troublesome for them to find your order when the line to pick up is out the door…

From the Makinajian Facebook Page

“We will start taking orders for Thanksgiving on Nov.1. We have turkey, turkey breast, duck, goose, capon& cornish hens all available to order. Please call for all prices.”

A Bird in the Bucket is Worth Two in the Freezer Compartment

A Bird in the Bucket is Worth Two in the Freezer Compartment– brining the bird

I usually order extra turkey necks for the gravy and often pick up one of their homemade pies (still warm!) while I’m there. They also have organic produce…pretty much anything you might have forgotten to pick up for the Big Eat. Note: I do brine the bird overnight for extra tenderness and flavor and will probably do it again this year. I’ll let you know all about it!

What Produce to Buy Organic (and Chicken Update)

21 Jun

If, like me, you are concerned about chemicals in  food, but don’t have the cash to buy all organic, you need to look at the Environmental Working Group’s Shopper’s Guide to Pesticides in Produce (http://www.ewg.org/foodnews/summary/). The 2011 guide has just been posted. It includes a short list of the Dirty Dozen most pesticide laden produce (so you should buy them organic) and The Clean 15 (15 fruits and vegetables that are conventionally grown yet low in pesticides). You can print out a small version to carry in your wallet!

If you don’t have the time to click on the link: Top three dirty products: 3) strawberries 2) celery and 1) apples!

http://www.ewg.org/foodnews/summary/

And on chickens: Tomorrow is processing day for the first round of Trisha’s pastured chicken project at Restoration Farm. Dan and his merry band of volunteers and assistants were busy with the tractors, clearing space for the processing, while Trisha went over each step she’ll take in the processing of more than 30 birds. Very exciting stuff; I will try to witness some of it tomorrow, but will draw the line at having Leandro there, at least this time! I want to watch the process, not have to mind him!

Shout out to the folks from Whole Foods who had a team building thing at the farm today and in the process cleared out the weeds that were choking the asparagus beds!

Meanwhile, just to show you how nicely we farm people clean up, I include a picture of Trisha and Lesly, purtied up for the gorgeous potluck on Sunday.

Trisha (left) and Lesly

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