Tag Archives: sauteed Brussels Sproutsauteed

Thanksgiving Sides and Sweets: A Recipe Round-Up

17 Nov

Thanksgiving is my absolute favorite holiday. No gifts, just massive food, and a chance to give thanks for all that we have. Given how very fortunate my family was through the storms – Sandy and the nor’easter, the grateful feelings are particularly sharp.

Walnut Toffee Triangles (they freeze beautifully!)

The sides I include here are all from previous posts and are meant to give you simple solutions to plugging holes in your menu. This blog is called Hot, Cheap & Easy, and these recipes – made from basic ingredients, easily obtained — exemplify this (except maybe the Butternut Squash Bisque, but that is mostly made-ahead so I think I can be forgiven on that one).

As I say to my classes, “KISS, KISS, KISS: Keep It Simple, Students!” These recipes help me practice what I preach! I expect to be posting more Holiday recipes in the next week, but this is a good start for shopping this weekend. Continue reading

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