Mummy Dogs, Clementine Pumpkins and More Easy Kid’s Halloween Recipes

29 Oct

We love Halloween around here and like to do a glorified Halloween playdate for the little man and his friends.

This post comes at a time when I am really pressed between my teaching, my son’s many activities, and just trying to keep the house on this side of utter chaos, so it will be quick and easy, just like these recipes.

First up, the easiest:

Clementine Pumpkins:

So, so cute

So, so cute

Peel a bunch of clementines, Trim a celery stalk into stem-sized sticks. Jam the sticks into the clementines as if they were stems and you’re done. (“No one is going to eat them, Mom”says the little guy. “They are too healthy.” but they disappeared off the plate in coos of “How cute” and “I love clementines” and now the little man is eating…his words!)

Hot Apple Cider with Cinnamon:

Set a saucepan of apple cider to low or medium low until warm. Ladle into mugs, sprinkle with cinnamon and use cinnamon sticks (medium length) as stirrers. Nice with a splash of cranberry juice too.

Apple Cider Refresher Cocktail

A refreshing, not-too-sweet, low-alcohol fizzy cocktail!

A refreshing, not-too-sweet, low-alcohol fizzy cocktail!

 

In a champagne flute pour one part prosecco to one part apple cider. Top with cinnamon.

Tina’s Witchy Oreos

Thanks for this one, Tina Christiansen!

Thanks for this one, Tina Christiansen!

Take Oreo cookies and top with a Hershey’s Kiss. You can use frosting to make them stick.

Nutella Sandwiches

They were pretty cute! The kids liked the chocolate chips the best,

They were pretty cute! The kids liked the chocolate chips the best,

Spread thinly cut white bread with Nutella (add raspberries if you like). Top with another slice of white bread and for extra fun, use a Halloween themed cookie cutter to cut them into shapes. then use tiny chocolate chips for eyes,noses and mouths. Try not to eat all the cut off bits smeared with Nutella.

AND the most challenging (and still very easy)

Hot Dog Mummies

Preheat oven to 375 ºF

The Pillsbury photos show a much tidier assembly, but my mess worked just fine and the kids thought they were cool!

The Pillsbury photos show a much tidier assembly, but my mess worked just fine and the kids thought they were cool!

Be prepared with 10 hot dogs and dry them off as best you can. Moisture gums up the works a bit.

 

Into the oven you go, my pretties!

Into the oven you go, my pretties!

Take one tube of Pillsbury Crescent Dough and roll it out, pressing the perforations together. Take a pizza slicer and slice into thin strips (1/8 – 1/4″). Working quickly, wrap 3-4 strips around each hot dog, leaving space for eyes. Place them on an ungreased baking sheet and spray the tops with a bit of cooking spray.

Bake for 13-17 minutes until pastry is golden brown. Dot mustard or ketchup for the eyes and serve.

Fun!!!!

Fun!!!!

What I made for the grown-ups…more on this later!

Stuffed pumpkin!

Stuffed pumpkin!

 

 

 

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6 Responses to “Mummy Dogs, Clementine Pumpkins and More Easy Kid’s Halloween Recipes”

  1. kathryningrid November 3, 2014 at 12:56 pm #

    Delightfully delicious, and ‘specially spooky! 😀
    xo

  2. Mad Dog October 30, 2014 at 5:47 am #

    Brilliant – I want to come to your house for Halloween 🙂

  3. lulu October 29, 2014 at 11:36 pm #

    Mummy dogs….I like that!

    • Natalia at Hot, Cheap & Easy October 30, 2014 at 5:54 pm #

      They were pretty easy, as long as you work fast…and if you are good with this sort of thing (I am not) I bet you could make them look even nicer!!!

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